• 34 South Restaurant, Knysna

Bakery

Our bakery’s got flour power!

Nothing beats the smell of freshly baked bread in the morning. Our bakery and confectionery team starts before the sun rises, producing fresh-from-the-oven goodies that are ready from the time we open our doors. 

We use pure, stone-ground flour from Eureka Mills in our artisanal breads – all free of pre-mixes, preservatives, or colourants.

34 South Restaurant, Knysna

Bakery

  • Freshly-baked breads made with stone-ground flour
  • Croissants made with 100% butter
  • French baguettes
  • Italian Ciabatta 
  • Health loaves
  • Rolls 
  • Bagels
34 South restaurant, Knysna. Desserts

Confectionery

  • Seductive Strawberry Cheesecake
  • Charming Chocolate Cake
  • Greek-style Baklava
  • Apple strudel 
  • Lemon meringue 
  • ...And other tempting delights